Plot Synopsis

Entrepreneur and restaurateur Robert Earl travels across America, tasting dishes at four-star restaurants, food trucks and other hidden food gems. Along the way the Planet Hollywood CEO often dines with celebrities and famous chefs. In each 30-minute episode of BE MY GUEST, Robert samples food at three or four eateries with a common theme, like: Los Angeles food trucks, as Robert eats at The Grilled Cheese Truck, Wise Barbecue Co., Schmuck with a Truck, and Good Greek Grub; Las Vegas Steak Houses, as Robert dines with Robin Leach, Holly Madison and Chef Carla Pellegrino at Old Homestead, Gordon Ramsay Steak, Strip House, and Ruth's Chris; Las Vegas Buffets, as Robert gets in line at Caesars Palace, Le Village Buffet at the Paris Hotel, and breakast at the Rio; Los Angeles Hot Spots, as Robert gets VIP access to Mr. Chow's for Peking duck, Lisa Vanderpump's Villa Blanca for paella, and Koi to learn how to make branzino; and many more of the best dining establishments in the United States.